Name: Brown Sugar BBQ Chicken
Ingredients: 2 lb boneless skinless chicken breasts; 1 cup barbecue sauce, plus more for serving; 1/2 cup packed light or brown sugar; 1/4 cup bourbon; 1/4 cup Italian dressing; 2 tsp garlic powder; 1 tsp paprika; Kosher salt; Freshly ground black pepper; 6 potato buns; Coleslaw, for serving

Brown Sugar BBQ Chicken

Lindsay Funston

Easy dump and go crockpot recipe

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Servings 6 people

Ingredients

2 lb boneless skinless chicken breasts
1 cup barbecue sauce, plus more for serving
1/2 cup packed light or brown sugar
1/4 cup bourbon
1/4 cup Italian dressing
2 tsp garlic powder
1 tsp paprika
Kosher salt
Freshly ground black pepper
6 potato buns
Coleslaw, for serving

Instructions

In a slow-cooker, combine chicken breasts, barbecue sauce, brown sugar, bourbon, Italian dressing, garlic powder and paprika. Season with salt and pepper.
Toss until well coated, then cover and cook on high for 4 hours or on low for 6 hours.
Shred chicken and serve on buns with a drizzle of barbecue sauce and a spoonful of coleslaw.