Name: Cranberry Brie Bites
Prep time: 10 min
Total time: 35 min
Ingredients: 1 8 oz. tube crescent dough; cooking spray; all purpose flour, for surface; 1 8 oz. wheel of brie; 1/2 cup whole berry cranberry sauce; 1/4 cup chopped, roasted unsalted pecans; 6 sprigs fresh rosemary, cut into 1" pieces

Cranberry Brie Bites

Lauren Miyashiro

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Prep Time 10

Total Time 35

Servings 24 servings

Ingredients

1 8 oz. tube crescent dough
cooking spray
all purpose flour, for surface
1 8 oz. wheel of brie
1/2 cup whole berry cranberry sauce
1/4 cup chopped, roasted unsalted pecans
6 sprigs fresh rosemary, cut into 1" pieces

Instructions

Preheat oven to 375°. Grease a mini (24-cup) muffin tin with cooking spray. On a lightly floured surface, roll out crescent dough and pinch together seams. Cut into 24 squares. Place squares into prepared cups.
Cut brie into small pieces and place inside dough. Top with a spoonful of cranberry sauce, pecans, and one piece of rosemary.
Bake bites until pastry is golden brown, about 15 minutes.